Ultimate Stuffed Mushrooms

Ingredients

• 6 large flat mushrooms, stalk removed

• 150 g of anchor cajun butter (search "cheeky cajun butter marinade")

• 200 g of grated cheddar cheese

• 2 tsps of chilli flakes

• 2 tablespoons of worcester sauce

• 100 g of crispy fried onions

• 1 pinch of salt

• 1 pinch of pepper

6 servings / 1 mushroom each

Calories~517 kcal

Protein~14 g

Carbs~18 g

Fat~43 g

Fiber~3 g

Sugar~4 g

Total recipe

Calories~3,100 kcal

Protein~85 g

Carbs~105 g

Fat~255 g

Fiber~15 g

Sugar~25 g

Method

• Step 1

  Light up the BBQ coals and oil your grill.

• Step 2

  In a bowl, mix your prepared Anchor Cajun butter with your cheddar, chilli, and Worcester sauce.

• Step 3

  Stuff your mixture into each mushroom, then top with your crispy fried onions. Don't forget to season with salt and pepper.

• Step 4

  Place your mushrooms onto the BBQ and cook for 6-8 mins. Once the cheese is bubbling and your mushrooms are cooked, plate up and serve.

• Step 5

  Show us your creations on Instagram – it’s @anchor_dairy with #AnchorBBQ!

• Step 6

  Anchor Hack - these aren't just for the veggies! Why not use these mushrooms as burger buns for your beef for the ultimate burger twist!