Barbecued Old Bay Chicken Wings

Ingredients

  • 2 tbsp Old Bay Seasoning

  • 1 tbsp garlic powder

  • 1 tbsp paprika

  • 1kg chicken wings

  • 1 (200g) pot sour cream and chive dip, to serve (optional)

  • 1 (350g) pack celery sticks, to serve (optional)

4 servings

Calories~513 kcal

Protein~33 g

Carbs~8 g

Fat~38 g

Fiber~2 g

Sugar~3 g

Total recipe

Calories~2,050 kcal

Protein~130 g

Carbs~30 g

Fat~150 g

Fiber~6 g

Sugar~12 g

Method

  • Step 1

    Light a barbecue for indirect cooking. Combine the Old Bay Seasoning, garlic powder and paprika with a pinch of salt and pepper; toss through the chicken wings.

  • Step 2

    Place the wings around the coals (not directly over) and grill for 30 mins or until cooked through, turning regularly and moving closer to the coals as they burn down.

  • Step 3

    Serve the wings with the dip and celery sticks, if liked.

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