Winter Fruit Salad with Tahini Dressing
Ingredients
1 orange, segmented, plus 2tbsp of freshly squeezed juice for the dressing
1 blush pear, sliced
0.5 pomegranate
4 tbsp of tahini
2 tbsp of honey
1 pinch of cinnamon
2 servings
Calories~425 kcal
Protein~8 g
Carbs~63 g
Fat~19 g
Fiber~8 g
Sugar~45 g
Total recipe
Calories~850 kcal
Protein~15 g
Carbs~125 g
Fat~38 g
Fiber~15 g
Sugar~90 g
Method
Step 1
First make the dressing by mixing together 2tbsp orange juice with the tahini, honey and cinnamon in a bowl.
Step 2
Chop and arrange your chosen fruit in a bowl, drizzle the dressing on top and serve.