Toasted Cheese and Avocado Panini

Ingredients

• 1 salad, to serve

• 150 g of mature cheddar, sliced

• 1 avocado, peeled and sliced

• 1 tub of salsa

• 4 panini

4 servings — 1 panini each

Calories~550 kcal

Protein~21 g

Carbs~63 g

Fat~24 g

Fiber~8 g

Sugar~6 g

Total recipe

Calories~2,200 kcal

Protein~85 g

Carbs~250 g

Fat~95 g

Fiber~30 g

Sugar~25 g

Method

• Step 1

  Preheat your grill. Split the panini. Fill with the cheese, avocado and salsa.

• Step 2

  Cook until the cheese is melted and the panini is toasted. Serve being careful as the filling will be hot!