Greek yogurt, banana & peanut butter bowl

Written By Erik Forberger

Ingredients

  • 200g plain Greek yogurt

  • 80–100g banana

  • 15g peanut butter

  • 12g chia seeds

  • 40g oats

  • Cinnamon

Total recipe

Calories ~610 kcal

Protein ~30 g

Carbs ~66 g

Fat ~28 g

Fiber ~12 g

Sugar ~22 g

Method

  1. Add Greek yogurt to a bowl.

  2. Stir in chia seeds and oats if included.

  3. Slice the banana over the yogurt.

  4. Add peanut butter and sprinkle with cinnamon.

Erik Forberger
Next

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