Apple Quesadillas

Ingredients

  • 1 wrap (we used a seeded wrap)

  • 1 handful of cheddar cheese, grated

  • 1 apple, very thinly sliced

1 serving

Calories~500 kcal

Protein~16 g

Carbs~60 g

Fat~22 g

Fiber~7 g

Sugar~20 g

Total recipe

Calories~500 kcal

Protein~16 g

Carbs~60 g

Fat~22 g

Fiber~7 g

Sugar~20 g

Method

  • Step 1

    Melt a little butter in a skillet or large frying pan, then lay a large flour tortilla in the pan.

  • Step 2

    Cover one half of the tortilla with grated cheddar and very thinly sliced apple.

  • Step 3

    Fold the tortilla in half and cook for a few minutes on each side until golden and the cheese has melted. Cut into three or four wedges for snack-size servings.

Previous
Previous

Coconut and Lime Millionaire’s Shortbread

Next
Next

Pecan Pie Raw Cookies